The full-color CAN newsletter provides our families with helpful, easy to follow, nutritious recipes that they can cook at home. Additionally, there are activities and information included about specific produce items. For example, in December’s issue, you can learn about different types of winter squash and how to save your seeds for snacking or planting next summer.
Cooking, Activity Nutrition newsletter is distributed monthly to our 400+ agencies
This issue focuses on cooking with pantry staples. Try our delicious Tuscan Bean Soup using white beans and tomatoes from your pantry or our Coconut Curry with chickpeas, tomato paste and coconut milk. Want to get your kids cooking in the kitchen? Try our whole wheat flatbread recipe on the back page of this newsletter.