Gardeners donate excess produce to our community harvest locations, or directly to an agency in your area.

Donations are accepted at the following drop-off locations on Saturdays,July  12 – October  11, 2014 10 am – 2 pm (only) at the following locations:

If you are a greenhouse that is interested in hosting as a drop-off location, or have any other questions, please email Jeralyn or call (412) 460-3663 ext. 214.

Donating Guidelines

  • Make sure all produce donated has at least 3-5 days of shelf life

  • Use good hygiene practices when harvesting and handling fresh produce

  • Use a tarp when transporting produce in your vehicle

  • Be sure to tell the agency that you are donating through the Community Harvest program

Thank You for partnering with us to fight against hunger!

 

Find an agency near you

Enter your zip code to find a food pantry or soup kitchen near you that accepts donations of fresh produce!

Find Agencies